Delivery and return
Delivery and return
Shipping Information
Shipping Information
Composition and care
Composition and care
Description
Prepared from fresh gongura leaves, delivering the iconic tangy and spicy flavor Andhra cuisine is known for.
Cooked slowly with garlic and traditional spices to preserve its natural sourness and aroma.
• Made with fresh gongura leaves
• Perfect balance of tangy and spicy
• Traditional homemade preparation
Best With: Rice, dosa, chapati
Storage Instructions: Store in a cool, dry place. Refrigerate after opening.
Shelf Life: Up to 4–6 months
Additional information
| Weight | 12 kg |
|---|---|
| Dimensions | 7 × 8 cm |
| Weight | 1 kg, 250grms, 500grms |
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